rub?

[Rev.Mike]

hey fellers, anyone got a recipe for a good beef rub? im in need of one for a party here soon, mainly for brisket,

[Gizmo]

There's always the ole' backup - "Black & White" Rub (kosher salt and course black pepper 1/4 cup of each).

If you want to jazz that up a little then add:
Garlic - 2T
Smoked Paprika - 1/4 C for color
Worchestershire powder - 1/8 C
Turbanado Sugar - 1/4 C (help it stick/caramelize)

These amounts should easily do a large packer……

[Pete Mazz]

I'm a minimalist kind of guy with brisket as well. If you want to, substitute Seasoned Salt. Some will inject with beef broth too.

[Clover Ridge Smokers]

Here is a really good one that I really like.
1/4 cup + 2 tablespoons Salt
2 tablespoons B Sugar
3/4 teaspoon Garlic
3/4 teaspoon Onion
1 1/2 teaspoons paprica
1 tablespoon pepper
3/4 teaspoon Oregeno

[Rev.Mike]

thanks guys, since im doing 4 briskets, ill try them all and see how it goes!

[swedeshutr]

Pete, don't you know it is a mortal sin to cook meat in a microwave? LOL. Makes the meat tough.
Interesting idea on ground beef though. I think I would prefer putting meatballs in a muffin pan and put in oven. Might need to draw up a diagram of the pan to know what recipe is in which hole.

If you want a pork recipe, I guess you could do the same thing with ground pork.

[Big T]

Pete, don't you know it is a mortal sin to cook meat in a microwave? LOL. Makes the meat tough.
Interesting idea on ground beef though. I think I would prefer putting meatballs in a muffin pan and put in oven. Might need to draw up a diagram of the pan to know what recipe is in which hole.

If you want a pork recipe, I guess you could do the same thing with ground pork.

HUH ??

[The Czar]

Not sure where a microwave came from either Big T


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[Dirtytires]

I dry brine with kosher salt and sometimes inject with unsalted beef stock the night before. The next morning I generously apply the rub and plop it on the smoker.

3 tbsp fine ground black pepper
1 tbsp sugar
1 tbsp onion powder
2tsp mustard powder
2tsp garlic powder
2tsp ancho chili powder
1tsp ground chipotle