
They are riding on galvanized hat channel attched to oak ties screwed to the bottom frame.
Here are some pics of her in action at "Bliss, Brews and Cue". That was a KCBS sanctioned comp at Fort Bliss Texas on 10/07 & 10/08. Since that is about 3 miles from my backyard, I decided to enter the Backyard category.Big T wrote:It turned out nice !! Now you need to fire it up and smoke up some Q !!
You're right Big T it sure was a lot of work but also a lot of fun. We finished 13th in ribs and 14th in brisket out of 19 teams. No money but I accomplished my goal of not finishing dead ass last.Big T wrote:There's definitely a lot of work going on at a competion cook.