No.NM_Wanderer wrote:Did you extend it vertically? How much?
I went back and forth, and finally superstition and rationalization won out over my desire to make it taller.
I didn't want to risk it being quirky after putting all this time into it (yes, even though Frank said it would be OK).
And I realized that that I could get an (almost) extra inch between any two shelves by flipping the upper shelf over, and almost two inches by putting it on top of the guide rails. So I can get three shelves of meat with one shelf full of pork butts if I want/need.
If I out grow the capacity I'l deal with it.