Happy New Year to All

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The Smokey Rooster
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Happy New Year to All

Post by The Smokey Rooster » December 31st, 2019, 8:55 am

Hello from Utah
It has come the time for me to build a smallish continuous feed smoker dedicated to smoking fish and seafood.
This will be my 4th smoker build. the first two were a process of trial and error to see what I wanted and what physically works. I hope to learn from all of the folks that have made the effort before me on this project. My goal is to complete this project with all the years of gathering parts
"POSSIBLES" and using them up. Lets see how this goes.
Thanks to all of you
The Smokey Rooster



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towtruck
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Re: Happy New Year to All

Post by towtruck » December 31st, 2019, 3:42 pm

Welcome!



The Smokey Rooster
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Re: Happy New Year to All

Post by The Smokey Rooster » December 31st, 2019, 4:10 pm

Sorry about all the repeated post. I thought they were not posting. Rookie Mistake



The Smokey Rooster
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Re: Happy New Year to All

Post by The Smokey Rooster » December 31st, 2019, 5:26 pm

Here is a photo of my last Build
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Pete Mazz
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Re: Happy New Year to All

Post by Pete Mazz » January 1st, 2020, 5:57 am

Welcome. very cool!


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Smurf
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Re: Happy New Year to All

Post by Smurf » January 1st, 2020, 7:15 am

That’s pretty creative :beer:



The Smokey Rooster
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Re: Happy New Year to All

Post by The Smokey Rooster » January 1st, 2020, 8:43 am

Thanks



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Big T
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Re: Happy New Year to All

Post by Big T » January 1st, 2020, 9:41 am

Welcome aboard!! Cool looking build for sure :kewl:


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Overspray
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Re: Happy New Year to All

Post by Overspray » January 2nd, 2020, 8:40 am

Welcome!!



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ajfoxy
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Re: Happy New Year to All

Post by ajfoxy » January 6th, 2020, 4:34 am

Welcome and very nice unit you've built there...


Learning generally boils down to "Repetition or the avoidance of pain", some people learn by doing, some by watching and some just have to pee on the electric fence.

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MrsSmokerBuilder
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Re: Happy New Year to All

Post by MrsSmokerBuilder » January 8th, 2020, 11:33 am

That's really cool! What kind of smoker is that?



The Smokey Rooster
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Re: Happy New Year to All

Post by The Smokey Rooster » January 8th, 2020, 1:26 pm

It is an offset Wood burner.
I have added natural gas burners to help with the initial heat up and if I want to just finish off some brisket once wrapped in paper.
The boxes are double walled with 2300 degree insulation between the walls. I have had a thing about train since I was a young boy. Sooo this was my Idea of a perfect project for me.



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