I love grilled corn on the cob.. wouldn’t have it any other way ever since the first time I tried it at home. First few times i stripped it from the husks and wrapped it in foil. Then I left it bare once but over cooked it. The next time I was in the store buying some, I started stripping the husks off so I could get a good look at it and a guy came up to me and started telling me how he leaves the corn in the husks and cooks it that way.. I tried it and was hooked. The silk strings are a small pain, but man.. the flavor and texture of the corn ! Juicy, firm, and sweet. I eat mine plain. No butter or salt needed. Been doing it this way for a few years now. Then last cook, I tried something new. Stripped the husks off, pulled all the silk, and cooked it bare high above the flame. It was equally awesome ! Had more of a roasted texture. A few grill marks. A little more firm and not as juicy, perfect for adding a little butter.. almost like popcorn ! Now I don’t know which I like better....Am I the only one? What’s your favorite way to do corn ?
Sent from my iPhone using Tapatalk
Grilled Corn
-
- Expert
- Posts: 407
- Joined: November 4th, 2013, 8:28 am
- towtruck
- Expert
- Posts: 563
- Joined: August 4th, 2018, 4:50 pm
Re: Grilled Corn
One real good way is to wipe the corn down with mayonnaise, roll in Parmesan cheese and sprinkle with paprika....wrap in foil and cook over the coals....so good.
- mp4
- Expert
- Posts: 1152
- Joined: September 2nd, 2014, 6:28 pm
- Title: Independent Thinker
- BBQ Comp Team Name: Just a few backyard for fun competitions.
- Location: Central Wisconsin
Re: Grilled Corn
I'll have to give that a whirl...towtruck wrote:One real good way is to wipe the corn down with mayonnaise, roll in Parmesan cheese and sprinkle with paprika....wrap in foil and cook over the coals....so good.
- Dirtytires
- Expert
- Posts: 2310
- Joined: November 24th, 2015, 12:36 am
- Title: It ain't broke...yet
- BBQ Comp Team Name: Dont compete...cook for events once in a while
- Location: Phoenix, Az
Re: Grilled Corn
Mine gets grilled. Soak the unhusked corn in water then grill it. I turn it every so often.